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20 Wines Under $20: Reds for Winter Moods and Foods – The New York Times

A great outcome for Fattoria La Rivolta with its Aglianico del Taburno 2013 on The New York Times, in ‘The Pour’ newspaper heading by Eric Asimov. “Aglianico, one of the great grapes of southern Italy, can make wines that will evolve for decades, and others that are enjoyable while they’re young. This Aglianico del Taburno…

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Aglianico del Taburno della Fattoria La Rivolta a Torrecuso

Gennaro Miele talks about Aglianico grape variety, one of the main red wine symbols in South of Italy, in particular he pauses on Campania region, where Taburno area is the best expression for this varietal. In fact, the wine he choose to tell us is the Aglianico del Taburno by Fattoria La Rivolta: “The tasted…

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