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20 Wines Under $20: Reds for Winter Moods and Foods – The New York Times

A great outcome for Fattoria La Rivolta with its Aglianico del Taburno 2013 on The New York Times, in ‘The Pour’ newspaper heading by Eric Asimov. “Aglianico, one of the great grapes of southern Italy, can make wines that will evolve for decades, and others that are enjoyable while they’re young. This Aglianico del Taburno…

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